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1 cup of water
1 tsp baking soda
1 cup of sugar
1 tsp salt
1 cup of brown sugar
lemon juice
4 large eggs
1 cup nuts
2 cups of dried fruit
1 bottle Crown Royal

1) - Sample the Crown Royal to check quality.
2) - Take a large bowl, check the Crown Royal again, to be sure it is of the highest quality, pour one level cup and drink.
3) - Turn on the electric mixer...Beat one cup of butter in a large fluffy bowl.
4) - Add one teaspoon of sugar...Beat again.
5) - At this point it's best to make sure the Crown Royal is still OK, try another cup.. just in case.
5) - Turn off the mixer thingy.
5) - Break 2 leggs and add to the bowl and chuck in the cup of dried fruit.
55) - Pick the frigging fruit off floor...
))) - Mix on the turner.
- If the fried druit gets stuck in the beaterers just pry it loose with a dewscriver.
- Sample the Crown Royal to check for tonsisticity.
- Next, sift two cups of salt, or something.... who giveshz a sheet.
- Check the Crown Royal.
- Now shift the lemon juice **## * and strain your nuts.
- Add one table.
- Add a spoon of ar, or somefink.... whatever you can find.

- Greash the oven.
- Turn the cake tin 360 degrees and try not to fall over.
- Don't forget to beat off the turner.


- Finish the bottle of Crown Royal.
- Make sure to put the stove in the dishwasher.

Cherry Mistmas
 

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I tried to make those before. But I don't remember if they were any good or not.
 
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